Postúlate en Kit Empleo: kitempleo.com.co/empleo/1azf7w

What will I be doing?

As a Second Cook, you will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook.

Specifically, you will be responsible for performing the following activities:

- Produce the Mise en Place Kitchen
- Set up the ordered for sales points
- Ensure the organization and hygiene in the Kitchen
- Prepare food using appropriate techniques of cooking under the guidance of his superior
- Store and check the validity of food
- Assist other departments whenever necessary
- In shift changes transmit the information to turn and seek previous shift information
- Perform such other duties assigned by the supervisor

What are we looking for?

A Second Cook serving Hilton brands is always working on behalf of our Guests and working with other Team Members.

Responsibilities and Skills





To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

- Good written and verbal communication
- Organization/discipline
- Attention and concentration
- Know how to work in teams
- Positive attitude
- Interest in developing the area/company
- Ability to work under pressure

Preferred Qualifications

- Training in Food
- Previous experience in industrial kitchen
- Basic knowledge of food hygiene

Job

Culinary

Title

Second Cook

Location

null

Requisition ID

HOT0CHD3

Equal Opportunity Employment

EOE/AA/Disabled/Veterans

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Postúlate en Kit Empleo: kitempleo.com.co/empleo/1azf7w

📌 Second Cook (Bogotá)
🏢 Hilton
📍 Bogotá